WET INGREDIENTS
1⁄4 cup coconut- melt with chocolate bar
3 eggs
3 tbsp maple syrup
1 tsp pure vanilla extract
DRY INGREDIENTS
2 TBSP cacao powder
1 1⁄2 TBSP almond flour
1⁄4 tsp salt
6 oz dark chocolate
INSTRUCTIONS
Mix eggs, syrup and vanilla. Mix dry ingredients. Combine. Melt chocolate with coconut oil. Add in. Pour in to ramekins.
Bake @375.
