WET INGREDIENTS
2 eggs
1 cup unsweetened applesauce
1/3 cup maple syrup
1/4 cup coconut oil, melted
1 TBSP fresh lemon juice
DRY INGREDIENTS
2 cups oat flour
1/4 cup unsweetened cocoa powder
1 tsp baking soda
1/4 tsp salt
1/4 cup chocolate chips
FROSTING INGREDIENTS- optional
1/2 cup [1 stick] unsalted butter at room temperature
2 cups powdered sugar
1/4 cup unsweetened cocoa powder
2 TBSP greek yogurt
1 tsp vanilla extract
INSTRUCTIONS
Mix wet ingredients [except coconut oil and chocolate chips]. Mix dry ingredients. Combine. Melt chocolate chips and coconut oil. Add in.
Bake @ 350.
Frosting- Use a handheld mixer to beat the butter until creamy. Add the sugar and beat until incorporated.
Add the yogurt and vanilla and beat until fluffy.
